Over nearly four decades the company has expanded its facilities, product lines and distribution network to become a fully integrated seafood company with operations around the globe. Cooke has gone from strength to strength, growing organically as well as through a series of strategic acquisitions in North America, Latin America and Europe.
Cooke Scotland, one of the leading producers of Scottish salmon, and the largest producer of organic Scottish salmon, was established in 2014 after Cooke acquired the successful seawater and freshwater assets in Orkney, Shetland and the UK mainland
A year later Cooke Scotland strengthened its Scottish operations with the acquisition of salmon farming operations in Yell, Shetland. More recently, Cooke established an in-house feed division – Northeast Nutrition Scotland – in the Scottish highlands, as part of its strategy of vertical integration and quality control at every stage of the salmon farming process.
Today, Cooke produces some of the very best seafood in the world.
