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Salmon Scotland held an event at COP in November to discuss the possibilities of making packaging more sustainable for our sector. We were joined by Andrew Bett, Salar Pursuits; Donald Buchanan, Scottish Sea Farms; Conan Busby, Edinburgh Airport; Ed Ley-Wilson, Aquascot and Clare Cavers, Fidra. You can see some of the key topics discussed here.

A four-year Scottish Salmon Company project to grow post-smolts to 500g at its Applecross site in the northwest highlands has been awarded up to £5 million. Highlands and Islands Enterprise has approved up to £3m investment in the project, which will create around 30 new jobs and a further £2m has been confirmed by Marine Scotland.

Salmon Scotland has launched its second informative animation. Created by DenvirMarketing, this animation focuses on stocking density, in other words, how we provide a good quality water environment for our salmon.

The Scottish Salmon Producers' Organisation will be changing its name to reflect its trade body responsibilities and membership for the future. From 1 November, SSPO will become Salmon Scotland, representing Scotland's salmon producing companies and the wider supply chain.

A consortium of organisations in Scotland is developing a more accurate way of predicting how salmon farms interact with their surrounding environment, helping to inform decisions on future farm locations, the development of existing farms, and enhancing the sector's overall sustainability.






