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Scottish salmon farm workers adhering to Covid-19 safety procedures … It didn't take them long. Almost as soon as the lockdown restrictions started to lift, the anti-fish farm campaigners were back, crowding onto yachts without a thought for social distancing and setting off towards Scotland's salmon farms. They then started on their usual antics, trying to climb on to pens, filming staff, diving underneath nets and sending drones up to grab video footage from the sky.
THERE'S a documentary coming out later this year. Well, it claims to be a documentary but it will really be more of a diatribe. It's called 'Eating Our Way to Extinction' and you can probably guess what its about. It an anti-meat, anti-fish, anti-corporate, anti-pretty much anything to do with ordinary food production film, as far as we can tell.
The tail to this crisis is going to be long and painful. There will be second waves and third waves, localised hotspots and regional lockdowns in various parts of the world not to mention the millions of job losses and mountainous government debts.
New guidance to the United States Departments of Agriculture (USDA) and Human and Health Services (HHS) from 2020 Dietary Guidelines Advisory Committee (DGAC) recommends that mothers and children eat more seafood to promote better brain health.